Â鶹ӳ»Ó°Òô's Bachelor of Science in Nutrition with a concentration in preventive wellness may suit you if you want to focus on nutrition but are not interested in becoming a registered dietitian. Upon graduation, you might work as a public health nutritionist in government agencies dedicated to improving the nutritional health of various groups, such as pregnant women, infants, young children or the elderly.
NOTE: Degree plans may change over a four-year period. This may not be the most current list of course requirements for your program. It is always advised that you check Degree Audit in Banner Self-Serv or your advisor for the most up-to-date degree requirements and to track your progress toward a degree.
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FIRST YEAR
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| Fall | Hours | Spring | Hours | ||
| ENGL 1301 | Composition I | 3 | Language, Philosophy and Culture | 3 | |
| HIST 1301 | U.S. History I 1763-1877 | 3 | HIST 1302 | U.S. History II Since 1877 | 3 |
| MATH 1332 | Contemporary Mathematics I | 3 | BIOL 2401 | Anatomy and Physiology I | 4 |
| Communication Core | 3 | Elective, Transfer Credit or Minor | 5 | ||
| NUTR 1322 | Introductory Nutrition | 3 | LIBR 1101 | Intro to Library Research | 1 |
| Hours | 15 | Hours | 16 | ||
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SECOND YEAR
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|---|---|---|---|---|---|
| Fall | Hours | Spring | Hours | ||
| POLS 2301 | Intro to American Government I | 3 | POLS 2302 | Intro/American Government II | 3 |
| PSYC 2317
or MATH 1342
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Introduction to Statistical Methods or Elementary Statistical Methods
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3 | Social and Behavioral Sciences | 3 | |
| Creative Arts Core | 3 | BIOL 2421 | Microbiology for Science Majors | 4 | |
| BIOL 2402 | Anatomy and Physiology II | 4 | NUTR 2316 | Nutrition and Fitness | 3 |
| Elective, Transfer Credit or Minor | 3 | Elective, Transfer Credit or Minor | 3 | ||
| Hours | 16 | Hours | 16 | ||
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THIRD YEAR
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|---|---|---|---|---|---|
| Fall | Hours | Spring | Hours | ||
| NUTR 3320 | Advanced Nutrition | 3 | NUTR 3329 | Preventive Nutrition and Wellnes | 3 |
| NUTR 3301 | Global Nutrition | 3 | NUTR 3350 | Nutrition Assessment | 3 |
| NUTR 3328 | Community Nutrition | 3 | Elective, Transfer Credit or Minor | 6 | |
| Elective, Transfer Credit or Minor | 6 | Upper-Level Elective | 3 | ||
| Hours | 15 | Hours | 15 | ||
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FOURTH YEAR
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|---|---|---|---|---|---|
| Fall | Hours | Spring | Hours | ||
| NUTR 4307 | Lifecycle Nutrition | 3 | NHHS 4301 | Professional Development | 3 |
| NUTR 4331
or NUTR 5325
|
Nutr Education and Counseling or Nutrition Education and Counseling
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3 | Elective, Transfer Credit or Minor | 6 | |
| Elective, Transfer Credit or Minor | 3 | Upper-Level Electives or NUTR Graduate courses | 6 | ||
| Upper-Level Elective | 3 | ||||
| Hours | 12 | Hours | 15 | ||